Leksands Surdeg – Sourdough Crispbread 200g

Leksands Surdeg – Sourdough Crispbread 200g

Nutrition values per 100 grams:
Energy: 1450 kJ, Fat: 3.8 g (Saturated: 0.5 g), Carbohydrate: 58 g (Sugars: 1.4 g), Fiber: 23 g, Protein: 10 g, Salt: 1.2 g

Please note that minor changes in the nutritional or ingredient information may have occurred.

Ingredients: Whole grain rye flour, wheat bran, water, sourdough (rye, water) 3.8%, malted barley flour, wheat flour, salt, yeast, rapeseed oil.