Skogaholms Limpa - With Wheat, Sifted Rye Flour, and Syrup 775g

Skogaholms Limpa - With Wheat, Sifted Rye Flour, and Syrup 775g

Skogaholmslimpan is a true bread classic—a loaf that never goes out of style and is also perfect for toasting. Ideal for the whole family and any occasion. Baked with wheat, sifted rye flour, and syrup, it has a soft and moist texture with a delightful taste. A favorite for young and old alike. Spread it with butter, top with cheese or sausage, and enjoy it for breakfast, or pack it along with hot chocolate for a wonderful picnic outdoors.

Country of Production: Sweden

Nutritional values (per 100 g):
Energy 1150 kJ / 280 kcal, Fat 3.8 g (Saturated fat < 0.5 g), Carbohydrates 51 g (Sugars 9.8 g), Fiber 4.2 g, Protein 7.3 g, Salt 0.7 g

We reserve the right to make minor changes to the product's nutritional or ingredient information.

Ingredients:
Wheat flour, sifted rye flour 20%, water, syrup, yeast, rapeseed oil, scalded whole grain rye flour, sourdough powder (wheat), salt, wheat gluten, barley malt, flour treatment agent (ascorbic acid). The bread contains 38% wheat.